Exhibition News

This is a trend that can be clearly seen at Vietnam Foodexpo 2017, which takes place from 15-18 November 2017 in Ho Chi Minh...

The Vietnam Foodexpo 2017, held from November 15-18 in Ho Chi Minh City, has shown great attraction when gathering more than 300 Vietnamese companies from 31 provinces in 3 north – central – south areas all over the country, of the total of more than 450...

From 15-18 /11/2017, Nghe An Trade Promotion Center, in collaboration with local companies in the food industry, participated in the Vietnam International Food Industry Exhibition 2017 (Vietnam Foodexpo 2017) in Ho Chi Minh...

Many visitors to the Vietnam International Food Industry Exhibition 2017 (Vietnam Foodexpo 2017) held from November 15th - 18th 2017 in Ho Chi Minh City had opportunities to enjoy the rich and impressive cuisine of all parts of Vietnam and 20 countries and...

From 15th - 18th November, 2017, Vietnam Foodexpo 2017 took place at the Saigon Exhibition & Convention Center (SECC), District 7, Ho Chi Minh City. Unimedia Co., Ltd. participated in the exhibition as a exhibitor and sponsor of the...

Universal Robina Corporation (URC) is a leading Filipino multinational food and beverage producer, operating in Southeast Asia and Oceania. URC is the largest subsidiary of JG Summit, the largest multinational corporation in the Philippines, among the top 300...

As the biggest exhibition in Vietnam's food industry, 3 editions of Vietnam Foodexpo held in Ho Chi Minh City in three consecutive years always can not lack the presence of leading enterprises whose food and beverage products are awarded national brand. In 2017...

In the framework of the Vietnam International Food Industry Exhibition 2017 (Vietnam Foodexpo 2017), which took place from November 15th to 18th in Ho Chi Minh City, Dong Thap pavilion created its own highlight, attracted a large number of visitors thanks to its...

As part of the Vietnam Foodexpo 2017, the "Bonjour French Food" workshop was held on November 16th in HCMC to discuss the challenges of Vietnam's food exports and benefits in the industry, and to share experiences between French and Vietnamese companies on...

Vietnam and France have a rich and diverse culinary traditions. To eat, in both countries, is not just to live. For a long time, the food heritage of the two countries has crossed, complemented and enriched one another. But food is also a matter of belief....